Summary: Costa Cruises is celebrating World Nutella Day onboard Costa Toscana and Costa Smeralda with Nutella-inspired desserts served at a dedicated Nutella Bar on Deck 17. The line says Nutella consumption on a seven-day cruise can total 80 to 120 kilograms, depending on ship size and passenger capacity.

Costa Cruises is bringing World Nutella Day to sea by featuring Nutella-themed offerings onboard Costa Toscana and Costa Smeralda. The celebration centers on a Nutella Bar located on Deck 17, where guests can try special creations designed to showcase the Italian hazelnut spread in dessert form.

According to the cruise line, the onboard activation is intended to reflect Costa’s Italian identity and its focus on delivering Italian-inspired experiences through food. Guests sailing on the two ships are offered a range of Nutella-based desserts created specifically for the occasion.

World Nutella Day at sea: what guests can expect

World Nutella Day is positioned as a dedicated moment for fans of the spread, and Costa Cruises is using it to expand its dessert lineup with limited-time items. The Nutella Bar is presented as the main venue for sampling these sweets while also tying the experience to Italian culinary tradition.

Onboard menus for the celebration include a mix of familiar desserts and more playful combinations. The article highlights options such as chocolate cake and Nutella pizza among the Nutella-based items available during the event.

Nutella Bar on Deck 17 features signature desserts

While sailing on Costa Toscana and Costa Smeralda, guests can visit the Nutella Bar on Deck 17 for a selection of sweets designed for different tastes. One of the most anticipated items mentioned is a Nutella dessert pizza, positioned as a standout choice for those looking for something unique onboard.

  • Nutella Bar location: Deck 17 (Costa Toscana and Costa Smeralda)
  • Highlighted items: chocolate cake, Nutella pizza, Nutella dessert pizza
  • Featured pairing: Nutella Gelato Affogato (cold gelato with warm Nutella, plus crunchy hazelnuts and a crunchy wafer)

Another dessert called out in the article is the Nutella Gelato Affogato, described as a combination of cold gelato served with warm Nutella. The serving is also described as including crunchy hazelnuts and a crunchy wafer, emphasizing contrasting textures and temperatures as part of its appeal.

Costa Cruises Nutella Bar on Deck 17 with Nutella-themed desserts on display
Costa Toscana and Costa Smeralda are hosting World Nutella Day treats at the Nutella Bar on Deck 17.

Exclusive onboard pastry: Nutella Crostata della Tradizione

The article also points to an exclusive dessert offered on Costa Melt cruises: the Nutella Crostata della Tradizione. It is described as a Nutella-filled pastry prepared by onboard pastry chefs for Nutella Day and presented as an item available only on Costa cruises.

How much Nutella is used onboard

Costa Cruises also shared an estimate of onboard consumption tied to typical sailing length. According to Costa Cruises, on a seven-day cruise, Nutella consumption can range from 80 kilograms to 120 kilograms, depending on ship size and passenger capacity.

Italian culinary positioning during Mediterranean sailings

Beyond the single-day celebration, the Nutella Bar is framed as part of Costa’s broader approach to Italian dining onboard. The article describes Nutella as an Italian-made product closely associated with Italian culture, and suggests that offering it at sea is meant to help guests connect with Italian flavors while cruising.

The piece also describes the experience in the context of Mediterranean scenery, suggesting guests can combine Nutella desserts with other onboard routines—such as pairing a Nutella pastry with coffee—while continuing to access the Nutella Bar after the day’s celebration.

Why this matters for travelers

For cruise travelers, World Nutella Day programming on Costa Toscana and Costa Smeralda signals how onboard experiences can extend beyond itineraries to include themed food events and limited-time menus. If you are choosing between sailings, dining concepts like the Nutella Bar—and ship-specific offerings such as Nutella Crostata della Tradizione—may influence which ship or departure best matches your travel style, especially for passengers prioritizing Italian culinary experiences at sea.